Barbecue Chicken Sandwiches with Slaw

recipes.instantpot.com

Mette H Jepsen

subheading: For the slaw:

2 cups shredded cabbage or coleslaw mix

1 small carrot peeled and shredded or grated

1 tsp kosher salt

1 tsp cider vinegar

2 tbsp mayonnaise

⅛ tsp prepared horseradish

1 tsp brown sugar

⅛ tsp whole mustard seed

⅛ tsp whole celery seed

Pinch freshly ground black pepper

subheading: For the chicken:

12 oz boneless skinless chicken thighs

½ tsp kosher salt

⅔ cup tomato sauce

½ small onion cut into chunks

1 garlic clove

1 tbsp ground ancho chile powder

1 tbsp Dijon-style mustard

1 tbsp cider or wine vinegar

2 tbsp brown sugar

½ tsp Worcestershire sauce

1 in chipotle chileadobo sauce

2 hamburger buns split

Directions at recipes.instantpot.com

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