https://www.copymethat.com/r/dUWrTTdFc/vegan-cheese-sauce-nut-free-and-oil-free/
76966905
9PdqkgN
dUWrTTdFc
2024-09-18 23:47:04
Vegan Cheese Sauce (Nut-Free and Oil-Free)
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Ingredients
- 1 small zucchini, peeled and sliced, THEN weigh 130g
- 1 lightly filled cup (220g) cooked/mashed yukon gold
- ¾ cup -1 cup water (as needed to reach desired thickness (I ALWAYS use 1 cup, so keep that in mind in regards to other ingredients)
- ¼ cup (20g) nutritional yeast
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon fine sea salt
- ½ to ¾ teaspoon smoked paprika or regular if you don't like smoked
- 2 teaspoons liquid aminos (or low-sodium soy sauce or tamari, do not omit, this is what gives the cheesy flavor, do not use coconut aminos, it will not yield the correct flavor!)
- 1 tablespoon fresh lemon juice
- subheading: NOTE:
- It's important to weigh the zucchini and potato, so the flavor turns out correct, too much zucchini and it could have an off taste.
- I use this scale.
Steps
Directions at thevegan8.com
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