Servings: 4

2 cups old fashioned oats 2 cups old fashioned oats
1/2 cup unsweetened coconut flakes ½ cup unsweetened coconut flakes
1 cup nuts (almonds, walnuts, or pecans) 1 cup nuts (almonds, walnuts, or pecans)
2-4 tbsp coconut oil 2 to 4 tbsp coconut oil
2 tsp cinnamon 2 tsp cinnamon
4 tsp super sweet (or 2 tbsp and 2 tsp gentle sweet) 4 tsp super sweet (or 2 tbsp and 2 tsp gentle sweet)

Melt coconut oil in large skillet over medium high.
Mix all ingredients in skillet and cook until slightly browned, but not burnt stirring occanionally (about 10 minutes).
Remove from heat and let cool.

Serve with whole milk, raisins and honey for a big crossover! Great for kids or pregnant moms!  Serve with whole milk, raisins and honey for a big crossover! Great for kids or pregnant moms!
Serve with almond milk and a few raisins for a slight crossover.  Serve with almond milk and a few raisins for a slight crossover.