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Easy Berry Fruit Tart
Ingredients
  • subheading: Crust:
  • 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
  • marzipan
  • subheading: Filling:
  • 1 container (7 oz) crème fraîche or yogurt cheese
  • 1 container (4 oz) refrigerated vanilla pudding
  • subheading: Topping:
  • 2 c. fresh berries
  • 1 teaspoon powdered sugar
Note: Ingredients may have been altered from the original.
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