https://www.copymethat.com/r/dRnU72Lg0/roasted-ratatouille/
94519165
2yM2zFC
dRnU72Lg0
2024-11-13 16:44:09
Roasted Ratatouille
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For a really flavoursome soup, simply blitz and add enough stock to bring to a soup consistency.
Or, serve the ratatouille on top of toasted sourdough with feta crumbled over the top.
or once cooked, stir through some cooked pasta and serve topped with cheese and herbs.
Or, serve the ratatouille on top of toasted sourdough with feta crumbled over the top.
or once cooked, stir through some cooked pasta and serve topped with cheese and herbs.
Ingredients
- 1 aubergine, cut into chunks
- 2 courgettes, cut into chunks
- 1 large red onion, cut into wedges
- 2 or 3 peppers of different colours, deseeded and cut into chunks
- 6 sprigs of thyme, leaves only
- small bunch parsley, roughly chopped
- 200g cherry tomatoes on the vine
- 1 head of garlic, halved through the equator
- olive oil
- sea salt and freshly ground black pepper
Steps
Directions at humblebynature.com
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