Taco Soup with Ground Beef

A native of Cleveland Ohio and I love to cook and entertain. As a full time RVer, I have limited kitchen space, but that doesn’t stop me from cooking up a storm! Recently worked as Activities Director for an RV resort on Florida where I was able to serve up some of my favorite recipes to our residents and guests.

subheading: SOUP:

1.5 lb Ground Beef

1 small Onion Diced

½ c Diced Red Bell Pepper

2 cloves Garlic minced

2 Tbsp Homemade Taco Seasoning

1 10 oz Rotel

2 c Water

1 Tbsp Beef Base

2 Tbsp Tomato Paste

1 15 oz Black Beans (drained and rinsed)

2 c Frozen Corn

subheading: TOPPINGS:

1 c Cheddar or Colby Jack Cheese

Sour Cream

Cilantro

Lime

Sliced Avocado

Jalapeno

Directions at foodtalkdaily.com

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