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Decadent Mac and Cheese
Ingredients
  • 3 cups short pasta (such as macaroni or cavatelli)
  • 4 tablespoons (½ stick) unsalted butter
  • 2 (12-oz.) cans evaporated milk
  • ⅓ cup skim milk
  • 2 large eggs
  • 1 teaspoon kosher salt
  • ¼ teaspoon ground nutmeg
  • Pinch cayenne pepper
  • 8 ounces processed American cheese slices, torn (about 2 cups)
  • 8 ounces Gruyère, grated (about 2 cups)
  • 8 ounces sharp Cheddar, grated (about 2 cups)
Steps
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