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Chocolate Olive Oil Cake
Ingredients
  • ¾ cup/177 milliliters extra-virgin olive oil, plus more for greasing the pan
  • ½ cup/118 milliliters Earl Grey tea, or use coffee, dry red wine, orange juice or water
  • ½ cup/50 grams Dutch-processed cocoa powder
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon fine sea salt
  • 1 cup/200 grams granulated sugar
  • 3 large eggs, at room temperature
  • 2 teaspoons vanilla extract
  • 1 cup plus 2 tablespoons/135 grams all-purpose flour
  • ½ teaspoon baking soda
Note: Ingredients may have been altered from the original.
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