Servings: 5 to 6

1½ lbs. ground beef 1½ lbs. ground beef
8 oz. tomato sauce 8 oz. tomato sauce
¾ cup quick cooking oats ¾ cup quick cooking oats
¼ cup onion, chopped ¼ cup onion, chopped
1 egg 1 egg
1 Tbsp. Worcestershire sauce 1 Tbsp. Worcestershire sauce
1½ tsp. salt 1½ tsp. salt
¾-1 tsp. oregano ¾ to 1 tsp. oregano
¼ tsp. pepper ¼ tsp. pepper
6 oz. mozzarella cheese 6 oz. mozzarella cheese

Combine all ingredients except cheese; mix thouroghly.
Divide meat mixture in thirds.
Pat ⅓ into bottom of loaf pan.
Cover with ½ the cheese.
Repeat layers, ending with meat.
Bake at 350° for 1 hour.