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Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 2 medium onions, finely sliced
  • 3 cloves garlic, finely sliced
  • 1 small potato, peeled and diced
  • 1 medium green bell pepper, thinly sliced
  • 1 medium red bell pepper, thinly sliced
  • 2 medium zucchini, sliced
  • 4 medium tomatoes, peeled and chopped
  • 1 teaspoon white sugar, or to taste
  • salt and freshly ground black pepper to taste
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