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Mini German Chocolate Cake
Ingredients
  • subheading: For the cake:
  • ½ cup all-purpose flour
  • ¼ teaspoon baking soda
  • ¼ teaspoon baking powder
  • ¼ teaspoon salt
  • 4 tablespoons butter , softened (room temperature)
  • 6 tablespoons granulated sugar
  • 3 tablespoons brown sugar , packed
  • 1 large egg
  • ½ tablespoon avocado oil or use vegetable or canola oil
  • ½ tablespoon vanilla extract
  • 3 tablespoons unsweetened cocoa powder
  • 3 tablespoons hot coffee
  • ¼ cup sour cream
  • subheading: For the frosting:
  • 2 tablespoons butter
  • ¼ cup brown sugar , packed
  • 1 large egg yolk
  • ⅓ cup heavy cream
  • ½ teaspoon vanilla extract
  • ½ cup sweetened shredded coconut
  • ¼ cup chopped pecans
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  • COOK MODE Prevent your screen from going dark
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