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The Best Old Fashioned Gingerbread Cake
Ingredients
  • subheading: Cake:
  • 1 Cup salted butter, softened
  • ⅔ Cup granulated sugar
  • ½ Cup brown sugar
  • 1 Cup molasses
  • 2 eggs
  • 1 Teaspoon vanilla extract
  • 2 Tablespoons white vinegar
  • 2 ¾ Cups all purpose flour
  • 6 Tablespoons cornstarch
  • 1 ½ Teaspoons baking soda
  • 3 Teaspoons cinnamon
  • 2 Teaspoons cloves
  • 2 Teaspoons ginger
  • 1 Teaspoon salt
  • 1 Cup whole milk
  • subheading: Cream Cheese Frosting:
  • 8 Ounces cream cheese, softened
  • 1 Cup salted butter, softened
  • 2 ½ Cups powdered sugar
  • 1 Tablespoon vanilla extract
  • 2 Tablespoons heavy cream
  • ¼ Teaspoon salt
Steps
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