Servings: 6

3/4 pound spaghetti OR CORKSCREW noodles ¾ pound spaghetti OR CORKSCREW noodles
1 jar Prego Spaghetti Sauce 1 jar Prego Spaghetti Sauce
1/2 cup freshly grated Parmesan cheese DAIRY FREE ½ cup freshly grated Parmesan cheese DAIRY FREE
1 bell pepper, seeded and quartered 1 bell pepper, seeded and quartered
3/4 tsp brown sugar ¾ tsp brown sugar
3/4 tsp Italian seasoning ¾ tsp Italian seasoning
OPTIONAL prepared and thawed meatballs OPTIONAL prepared and thawed meatballs

Add spaghetti noodles to boiling water. Continue cooking at a rolling boil according to package directions.
Meanwhile, pour sauce into a saucepan. Add the remaining ingredients and stir until mixed. Heat on low for the remainder of time spaghetti is cooking, covered, stirring occasionally.