https://www.copymethat.com/r/d2a9ncndzg/fusilli-with-prosciutto-and-peas/
142689169
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d2a9ncndzg
2024-10-18 03:44:48
Fusilli with Prosciutto and Peas
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Ingredients
- 1 Lb Fusilli
- 3 Lbs of Fresh English Peas or 1 lb Bag of Frozen Peas
- 6 oz, Prosciutto, Diced
- 2 Cloves, Garlic, Sliced
- ½ Medium Onion, Diced
- 1 Teaspoon, Chili Flake
- ¾ of a Lemon, Juiced
- 3 Ice Cubes
- 1 Lightly Packed Cup, Fresh Basil
- 1 to 2 Cups, Vegetable or Chicken Broth
- ¾ Cup of Parmigiano Reggiano, Grated
- 1 to 2 Tablespoons, Extra Virgin Olive Oil
- 1 Tablespoon, Unsalted Butter
- Fresh Peas for Frozen (not necessary, frozen are great)
- 1 Cup of Sugar Snap Peas
- Pea Shoots
Note: Ingredients may have been altered from the original.
Steps
Directions at notanothercookingshow.tv
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