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Succor Barry and Batya
Ingredients
  • 6 bell peppers, assorted colors
  • Oil for frying
  • 8 garlic cloves, chopped
  • 2 onions, chopped
  • 500 gr ground meat
  • 1 bunch cilantro, chopped (reserve a handful for the sauce)
  • ¾ cup cauliflower rice
  • ½ Tbsp. salt
  • ¼ tsp. black pepper
  • ¼ tsp. Baharat (spice mixture)
  • subheading: Sauce:
  • 6 tomatoes
  • 1 onion, chopped
  • Oil for frying
  • Salt
  • Hot pepper, chopped
  • ¼ tsp. ground ginger
  • A handful of chopped cilantro
Note: Ingredients may have been altered from the original.
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