https://www.copymethat.com/r/d1Rs5ELbz/slow-cooker-beef-stew/
84210263
hgxw1sA
d1Rs5ELbz
2024-11-12 22:48:03
Slow Cooker Beef Stew
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Ingredients
- 2 to 2.5 lbs. Chuck Roast, cut into bite-size pieces (trim excess fat)
- Salt and Pepper , to taste
- 2 tbsp Olive Oil
- 1 large onion, chopped
- 1 lb. dutch baby gold potatoes, cubed
- ½ lb. baby carrots, cut in half
- 5 large stalks celery, cut into slices
- 4 cups low sodium beef broth
- 3 tsp garlic, minced
- 2 tbsp tomato paste
- 2 tbsp Worcestershire Sauce
- 1 tsp dried thyme
- 3 tbsp cornstarch
- 3 tbsp water
- 1 ½ cups frozen peas
- 2 tbsp freshly chopped parsley
Steps
Directions at iwashyoudry.com
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