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Ingredients
  • Step1
  • 1 package (14.1 ounces) refrigerated pie crusts, (2 crusts)
  • ½ cup sugar
  • 2 tablespoons cornstarch
  • 2 teaspoons McCormick® Ground Cinnamon
  • 1 ½ pounds apples, such as Granny Smith or Golden Delicious, peeled and thinly sliced (about 4 apples)
  • 1 tablespoon butter
  • 1 egg white, lightly beaten
  • 1 tablespoon water
Steps
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