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Easy Keto Chocolate Mousse Pie with Peanut Crust
Ingredients
  • subheading: Peanut Flour Crust:
  • ½ cup natural peanut butter
  • 2 tablespoons butter
  • 2 eggs beaten
  • ½ teaspoon vanilla extract
  • 1 cup peanut flour
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ¼ cup low carb sugar substitute more or less to taste
  • subheading: Hershey’s Dark Chocolate Mousse:
  • 7 to 9 grams grass-fed gelatin about 2 teaspoon or a bit more
  • ¼ cup cold water
  • ⅓ cup boiling water
  • ½ cup low carb sugar substitute more or less to taste
  • ⅔ cup HERSHEY’S SPECIAL DARK Cocoa
  • 2 cups cold whipping cream
  • 2 teaspoons vanilla extract
Steps
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