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Ingredients
  • 350 g 12oz chicken breast mini fillets
  • 2 eggs
  • 30 g 4 tbsp plain flour (gluten-free)
  • garlic-infused oil ideally in a spray bottle
  • subheading: FOR THE SOUTHERN FRIED CHICKEN COATING:
  • 70 g ½ cup breadcrumbs (gluten-free)
  • 1 tsp oregano
  • 1 tsp dried chilli flakes
  • 1 tsp smoked paprika
  • 1 tsp salt
  • 1 tsp black pepper
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