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Totally Portable Banana Pudding in a Sack!
Ingredients
  • 10 snack packs 1 oz. each bag mini Nilla Wafers
  • ½ cup plus 2 tablespoons 125g granulated sugar, divided
  • 2 tablespoons cornstarch
  • 1 can 12 oz. evaporated milk or 1 ½ cups whole milk
  • 2 eggs lightly beaten
  • 2 tablespoons unsalted butter
  • 2 teaspoons vanilla extract
  • 3 to 4 firm ripe bananas
  • ½ tablespoon lemon juice
  • 1 ¼ cups 280g heavy whipping cream
  • 10 maraschino cherries
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