https://www.copymethat.com/r/cwVkZYk4M/sheet-pan-crispy-pork-schnitzel-hearts-o/
105297844
3IfG6sf
cwVkZYk4M
2024-09-29 05:20:34
Sheet-Pan Crispy Pork Schnitzel + Hearts of Palm Salad
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Ingredients
- ½ cup plus 1 tablespoon extra-virgin olive oil, plus more for greasing baking sheet
- ⅓ cup all-purpose flour
- 2 large eggs
- 2 teaspoons minced garlic (from about 2 cloves)
- 2 tablespoons mayonnaise
- 2 cups panko breadcrumbs
- 2 (1-inch-thick) boneless pork loin chops (about 1¼ pounds total), halved crosswise and pounded to ⅛-inch thickness
- Kosher salt and black pepper
- 2 lemons
- 1 tablespoon finely chopped capers, plus 1 tablespoon caper brine
- 2 tablespoons finely chopped parsley
- 1 (14-ounce) can whole hearts of palm, drained, cylinders halved lengthwise and each half thinly sliced on the bias
- 1 cup finely chopped celery
- 8 ounces cherry tomatoes, halved
Steps
Directions at cooking.nytimes.com
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