https://www.copymethat.com/r/cv8e07i07a/beef-top-round-roast-with-onion-gravy/
147045659
ud6dzri
cv8e07i07a
2024-11-05 03:37:59
Beef Top Round Roast with Onion Gravy
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Ingredients
- subheading: 1X 2X 3X:
- subheading: For the roast:
- 1 4-pound top round roast or eye round or rump roast
- 2 tablespoons neutral oil
- 1 ½ tablespoons (15g) Diamond Crystal Kosher salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1 large white or yellow onion sliced ¼" thick
- subheading: For the onion gravy:
- ½ cup dry white wine
- 3 tablespoons all-purpose flour
- 2 ½ cups low-sodium beef stock
- 1 tablespoon Worcestershire sauce
- 1 sprig Rosemary
- salt and pepper to taste
Steps
Directions at sipandfeast.com
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