LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Sopapilla Mexican Cheesecake
Ingredients
  • subheading: Ingredients for the cheesecake:
  • 16 oz. fat free cream cheese, softened
  • 1 cup sugar
  • 1 tsp. vanilla
  • 2 cans of 8 oz. crescent rolls (refrigerated, unperforated if you can find them)
  • subheading: Ingredients for the topping:
  • 1 stick of butter, softened (equal to ½ cup or 8 tbsp.)
  • ¾ cup sugar
  • 1 tsp. cinnamon
  • Honey
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer