LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • ½ cup, plus 2 tablespoons olive oil
  • ¼ cup finely diced onions
  • ¼ cup balsamic vinegar or white wine vinegar
  • 2 tablespoons dijon mustard
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer