https://www.copymethat.com/r/cr8t1va1vc/spinach-and-artichoke-melts/
145283010
evjf1ne
cr8t1va1vc
2024-09-21 23:27:43
Spinach and Artichoke Melts
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Ingredients
- ½ tsp. kosher salt, plus more
- 10 oz. baby spinach
- 1 (14-oz.) can artichoke hearts
- 1 large garlic clove, finely chopped
- 2 oz. Parmesan, finely grated (about ½ cup)
- 2 Tbsp. mayonnaise
- Juice of ½ lemon
- Dash or 2 of hot sauce
- Freshly ground black pepper
- 2 oz. chilled cream cheese, cut into ½" pieces
- 4 ½"-thick slices country-style bread (such as sourdough)
- Extra-virgin olive oil (for drizzling)
- 6 slices provolone cheese
Steps
Directions at epicurious.com
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