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Ingredients
  • 1 head green cabbage, sliced thin
  • 1 head purple cabbage, sliced thin
  • 2 cups whole milk, plus more for thinning
  • 1 cup mayonnaise
  • 2 tablespoons sugar
  • 4 teaspoons white vinegar
  • ½ teaspoon salt
  • 1 teaspoon ground black pepper
  • ½ teaspoon cayenne pepper
  • 2 cups fresh cilantro leaves, barely chopped
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