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Ingredients
  • 2 large bell peppers cut in half and seeded
  • 1 tablespoon olive oil
  • ½ pound lean ground beef
  • 1 small onion diced
  • 2 tablespoons taco seasoning
  • 1 cup diced tomatoes
  • 1 cup black beans rinsed and drained
  • ½ cup COOKED rice can use white, brown or cauliflower rice
  • 1 ½ cups Mexican blend cheese shredded
  • 2 tablespoons lime juice
  • 10 ounces canned Enchilada sauce medium spice used
  • 2 tablespoons cilantro
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  • Cook Mode Prevent your screen from going dark
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