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Instant Pot Crispy Pork Carnitas
Ingredients
  • 2 ½ to 3 lb skinless, boneless pork shoulder
  • 2 tablespoons olive oil
  • 2 teaspoons kosher salt
  • ½ teaspoon black pepper
  • 2 teaspoons oregano
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cumin
  • 1 teaspoon ground cinnamon
  • 8 garlic cloves, minced
  • ½ cup orange juice (about 2 oranges)
  • ¼ cup lime juice (about 2 limes)
  • 1 cup chicken broth
  • 2 bay leaves
  • 1 onion, quartered
  • Fresh cilantro, chopped to garnish
Steps
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