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Italian Broccoli Salad
Ingredients
  • 1 head broccoli bottom 2 inches discarded and rest broken into small florets
  • 1 tablespoon lemon zest
  • subheading: For the dressing:
  • 5 cloves garlic minced
  • ½ cup extra virgin olive oil
  • ¼ cup lemon juice
  • ¼ teaspoon crushed hot red pepper flakes
  • 1 teaspoon Dijon mustard
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