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Sausage Hashbrown Make Ahead Casserole
Ingredients
  • 2 pounds frozen hash browns
  • 2 pounds ground sausage, cooked thoroughly
  • 2 cups Cheddar Cheese, shredded
  • 2 cups of milk
  • 9 large eggs, whisked
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • 1 small can diced green chilis
  • Salt and pepper to taste
  • subheading: Options:
  • add a variety of vegetables
Note: Ingredients may have been altered from the original.
Steps
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