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Honey Mustard Glazed Pork Tenderloin
Ingredients
  • 1.5 lbs pork tenderloin
  • ¼ cup honey
  • ¼ cup Dijon mustard
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)
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