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Grilled Chicken Fajita Foil Packets
Ingredients
  • 2 teaspoons chili powder
  • ½ teaspoon ground cumin
  • ¼ teaspoon salt
  • 2 cloves garlic, finely chopped
  • 2 tablespoons lime juice
  • 2 boneless skinless chicken breasts, cut into ½-inch strips
  • 1 red or yellow bell pepper, seeded, cut into rings
  • 1 small onion, thinly sliced, separated into rings
  • 4 Old El Paso™ flour tortillas for burritos (8 inch; from 11-oz package)
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