LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Sheet Pan Chicken Shrimp
Ingredients
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ¾ teaspoon ground pepper
  • ¾ teaspoon dried thyme leaves
  • ¼ teaspoon cayenne pepper
  • ¼ teaspoon salt
  • 2 tablespoons olive oil, divided
  • 4 medium ears corn, husks removed, each cut crosswise into 4 pieces
  • 1 medium red bell pepper, cut into 1-inch dice
  • 1 medium green bell pepper, cut into 1-inch dice
  • 1 medium onion, cut into 1-inch dice
  • 2 cups cherry tomatoes
  • 2 links cooked chicken sausage, cut into ½-inch slices
  • 8 ounces boneless, skinless chicken thighs, trimmed and cut into 1-inch cubes
  • 8 ounces raw shrimp (31 to 35 count), peeled and deveined
  • 2 tablespoons chopped fresh parsley (Optional)
  • 1 lemon, quartered (Optional)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer