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Charlotte's Easy Whole Wheat Sandwich Bread
Ingredients
  • 3 cups warm water, 105°F to 110°F
  • ¼ cup brown sugar, maple syrup or honey
  • 1 tablespoon salt
  • 2 tablespoons butter, softened
  • 1 ½ tablespoons active dry yeast
  • 4 ¼ cups whole wheat flour
  • 3 cups unbleached bread flour or unbleached all-purpose
Steps
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