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6 Tips for Making Perfect Pancakes
Ingredients
  • 1 ½ cups (190 g) all-purpose flour
  • 1 ½ tsp baking powder
  • ¾ tsp baking soda
  • 1 ¼ tsp salt
  • 2 large eggs
  • 2 cups (480 ml) buttermilk
  • 3 Tbs unsalted butter, melted, plus more for cooking
Steps
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