Servings: 8 to 10

2.5 lbs chuck roast 2.5 lbs chuck roast
3 pkg. Good Seasons Italian Seasoning 3 pkg. Good Seasons Italian Seasoning
1 cup water (maybe 2 or 3?) 1 cup water (maybe 2 or 3?)
1 cap white vinegar 1 cap white vinegar
3 beef bouillon cubes 3 beef bouillon cubes
optional: 4 smashed garlic cloves optional: 4 smashed garlic cloves
1 sliced onion 1 sliced onion
 
For Serving: subheading: For Serving:
16-20 Hawaiian Sweet rolls 16 to 20 Hawaiian Sweet rolls

Throw everything in crock pot and cook on low for 8 hours.
Take beef out and shred. Try to skim off any fat before returning beef to juices. Taste beef, if it's too salty, then dilute with water until it tastes good. Note: can skim off fat after broth has cooled in the fridge to make it easier.