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Chili-Lime Shrimp Burrito Bowls
Ingredients
  • subheading: Shrimp:
  • Raw small shrimp
  • 1 tablespoon lime juice
  • 1 tablespoon chili powder
  • 1 teaspoon vegetable oil
  •  
  • subheading: Rice & Beans:
  • Mexican rice
  • black beans, drained, rinsed
  • 1 tablespoon lime juice
  • subheading: Toppings:
  • ½ avocado, chopped (about ½ cup)
  • ½ cup chopped tomato
  • 4 tablespoons light sour cream
  • Chopped lettuce
  • Diced tomatoes
  • Additional lime wedges, if desired
Note: Ingredients may have been altered from the original.
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