LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Creamy Beer Cheese Chicken with Crispy Bacon (No Heavy Cream)
Ingredients
  • subheading: Chicken:
  • 4 large boneless and skinless chicken breasts
  • 1 /2 cup (125 ml) lager
  • 2 teaspoons minced garlic
  • 1 teaspoon salt
  • Cracked pepper
  • subheading: Sauce:
  • 150 grams bacon, diced
  • 2 tablespoons butter, optional
  • 1 large onion, diced
  • 1 stalk celery, finely chopped
  • 4 cloves garlic, minced
  • 2 tablespoons flour
  • 1 ¼ cup milk (I use 2%, but you can use skim or full cream.)*
  • ½ cup (125 ml) lager
  • ½ cup (125 ml) good quality low sodium chicken stock
  • ½ teaspoon Worcestershire sauce
  • 1 teaspoon vegetable stock powder
  • 1 teaspoon Dijon mustard
  • Dash of hot sauce
  • ⅔ cup shredded Cheddar, (add more to suit your tastes)
  • Salt and/or pepper to taste, if desired
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer