LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: Rangoon:
  • 1 lavash bread by Joseph's Middle Eastern Bakery
  • 1 6 oz can of crab
  • 6 oz cream cheese
  • 1 tablespoon Worcester sauce
  • 1 teaspoon garlic powder
  • 3 tablespoons of green onion
  • salt and pepper to taste
  • 1 egg/splash of water
  •  
  • subheading: Sauce:
  • 1 teaspoon of Smuckers Sugar-Free Apricot Preserves
  • ½ to 1 teaspoon chili garlic sauce
  • splash of water to thin it out
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer