https://www.copymethat.com/r/cGIkcRHQF/baked-figs-and-goat-cheese/
118571585
VAStqL3
cGIkcRHQF
2024-10-31 08:24:39
Baked Figs and Goat Cheese
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David Tania
Ingredients
- 1 8-ounce goat cheese log
- 4 fresh fig leaves, optional
- 10 ripe figs, stems on, halved lengthwise
- Salt and pepper
- 1 teaspoon chopped fresh thyme or rosemary
- 3 tablespoons olive oil
Steps
Directions at cooking.nytimes.com
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