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Roast Pork with Apples & Onions
Ingredients
  • 1 boneless pork loin roast (2 pounds)
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • 1 tablespoon olive oil
  • 3 large Golden Delicious apples, cut into 1-inch wedges
  • 2 large onions, cut into ¾-inch wedges
  • 5 garlic cloves, peeled
  • 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed
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