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Best Parmesan Beer Bread
Ingredients
  • 3 cups sifted white flour (optional: replace 1 cup with whole wheat flour)
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • ¼ cup sugar (optional)
  • ¼ cup unsalted butter, melted
  • 1 head garlic, peeled and chopped
  • 1 handful grated Parmesan (to taste/preference)
  • 1 handful rosemary leaves, chopped (or to taste/preference)
  • 1 12-ounce can of beer (the more carbonated the better)
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