Tex Mex Chicken Skillet

cleanfoodcrush.com

beckysue5

subheading: Dry rub:

½ tsp garlic powder

½ tsp chili powder

½ tsp ground cumin

sea salt and freshly ground black pepper, to taste, about ¼ teaspoon each

subheading: Chicken Skillet Ingredients:

4 chicken breasts (about 1-½lbs), cut in half lengthwise if very thick

1 Tbsp olive or avocado oil

1 small onion, chopped

1 (14 oz) can black beans, drained & rinsed

2 cups frozen organic corn, rinsed

1 (10 oz) can diced tomatoes with juice

1 (10 oz) can green chilies with juice

juice and zest of 1 organic lime

2 tsps smoked paprika

1 cup shredded Cheddar Jack cheese blend

fresh cilantro, chopped to garnish

lime wedges, to serve

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