https://www.copymethat.com/r/c2xegwc1c0/canning-boston-baked-beans/
147152057
ik0mpqk
c2xegwc1c0
2024-11-18 13:28:27
Canning Boston Baked Beans
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Ingredients
- 1 quart dried navy beans (4 cups, or about 2 lbs)
- ½ lb salt pork or uncured bacon, cut into ½ inch pieces
- 3 large onions, diced
- ⅔ cup brown sugar
- ⅔ cup molasses
- 2 tsp dry mustard powder
- 2 tsp salt
- 4 cups water (or unsalted stock/broth)
Steps
Directions at creativecanning.com
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