Potatoes O’Brien Recipe (25 Minutes)

Timbo2000

I like to cook, especially with beer (in me). If a recipe is not easy, I'm not interested.

Potatoes O’Brien is such a versatile side dish—it can be served with just about any protein to make a satisfying meal. Steak and eggs with potatoes O’Brien is a hearty grand slam of a morning meal. For dinner, try the potatoes alongside roasted chicken or pork chops. At lunch, they pair well with a slice of frittata or quiche.

2 tablespoons avocado oil or other neutral oil

2 large ( 1 ½ pounds) russet potatoes, scrubbed clean and diced

½ red bell pepper, diced

½ green bell pepper, diced

½ medium yellow onion, diced

½ teaspoon seasoned salt, such as Lawry’s

⅛ teaspoon freshly ground black pepper

1 pinch cayenne pepper, optional

Salt, to taste

Directions at simplyrecipes.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer