https://www.copymethat.com/r/c11EX5P87/moroccan-sheet-pan-buddha-bowl/
77593171
e4jDdmu
c11EX5P87
2024-10-19 11:51:59
Moroccan Sheet Pan Buddha Bowl
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Ingredients
- 1 large sweet potato, cubed
- ½ large red onion, wedge sliced
- 2 zucchini diced
- 1 can kernel corn, drained
- 1 can chickpeas, drained & rinsed
- Olive Oil
- Salt & Pepper
- MOROCCAN SEASONING: 1 tsp of each - cumin, chili powder, garlic powder, turmeric and ¼ tsp of salt & pepper)
- Avocado halves, sliced & fanned
- 4 cups cooked brown rice (sub for quinoa, white rice, or lettuce)
- TAHINI SAUCE: ¼ cup tahini, 1 tbsp maple syrup, tbsp lemon juice, 2 to 4 tbsp hot water to thin
- subheading: Equipment:
- Sheet Pan
- Bowls for serving
Steps
Directions at forkly.com
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