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Asian-Style Honey Glazed Carrots
Ingredients
  • 4 cups sliced carrots (about 12 large carrots)
  • 2 tablespoons olive oil
  • 4 tablespoons honey
  • 2 tablespoons soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon grated ginger (or use ½ teaspoon powdered ginger)
  • ½ teaspoon Sriracha or your favourite hot sauce
  • sliced green onions for serving
  • salt and pepper (to taste)
Steps
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