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Ingredients
  • 12 ounces of egg noodles, cooked as desired.
  • 1 pound of Italian sausage meat
  • 2 peppers, cut into small pieces.
  • 3 teaspoons of chopped garlic
  • 1 teaspoon of Italian seasoning
  • Half a cup of white cooking wine
  • 28 ounces Diced tomatoes, with their juice.
  • 1 tablespoon of dried basil
  • Add salt and pepper as desired.
  • Parmesan cheese and freshly chopped parsley to sprinkle on top.
Note: Ingredients may have been altered from the original.
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