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Butternut Squash Stuffed Pasta Bake
Ingredients
  • subheading: STUFFING:
  • 1 tablespoon olive oil
  • 2 cups butternut squash, diced
  • 1 teaspoon salt
  • 3 cloves garlic, minced
  • 1 lb ground turkey
  • 2 teaspoons italian seasoning
  • 1 teaspoon red pepper flakes
  • 1 teaspoon black pepper
  • 2 cups spinach
  • 1 teaspoon salt
  • 15 oz ricotta cheese
  • 1 egg
  • ¼ cup parmesan cheese
  • salt, to taste
  • pepper, to taste
  • 1 lb jumbo pasta shells
  • subheading: SAUCE:
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup milk
  • 1 pinch salt
  • 1 pinch pepper
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