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Egg Roll in a Bowl
Ingredients
  • subheading: For the Pork and Cabbage:
  • 1 pound ground pork
  • 1 teaspoon sesame oil
  • ½ cup scallions, sliced, whites and greens separated
  • 1 (14-ounce) bag coleslaw mix
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce, or coconut aminos
  • 2 teaspoons rice wine vinegar
  • 1 tablespoon ground or freshly grated ginger
  • Red pepper flakes, optional
  • subheading: For the Spicy Chili Sauce:
  • ¼ cup mayonnaise
  • 2 tablespoons garlic chili paste
  • ¼ teaspoon salt
  • Sesame seeds, for garnish
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